Sushi the sushi we met for the first time in New York, around 1999, comes about 10 years and 1 / 3 lives ago, how time zapierdala. Local market prepared to sell poppies in plastic boxes. Though made on the spot, they were far to what we met later. In fact, I remember little, except that we tasted and bought at every opportunity. I was surprised also that poppies can nadziewac not only fish, although those of the fish we like most. Then followed a period of oblivion, because Poznan in this topic had nothing to offer. Since 2005, we lived in London and here in a café lunch we started again Pretamanger buy those plastic trays. And tasted again. The natural order of things our interest in the subject from scratch, we visited several places, from the realest the Japanese learned to do sushi at home and to visit SpyLOG driers, a couple of whom appeared in the meantime. Write a few words about those where we were.
Matii Sushi Bar - Poznan
In short: great place for me number 1 in the city, I regret that we met them relatively late. Right near the Old Brewery, the building Pfc. Interesting decoration makes a man forget that she is in office. In the middle of an elegant but casual atmosphere, unimposing music filtered from the speakers, behind the bar neat and youths, actual, visible, that know what they are doing. Very varied menu - Japanese cuisine, Thai, Chinese think, the choice of dan disputes. Very good soups, I tried three and all top notch. Sliced \u200b\u200bbeef in spicy chilli sauce served on extra wonderful. Steak with chanterelle sauce, though, with it seemed a bit too much baked turned out to be sensational, one of the best steak that I ate in my life, maybe it makes a perfect kurkowemu sosowi consistency. Fried noodles served to him was, for my taste, too soft. Sushi nice and relaxing and would recommend to anyone. A wide range - the traditional flour and warm, wrapped in nori, not only, but also in a thin egg omelette (called unless temago), tofu, etc, sashimi also at a high level, tuna seemed a bit too pale in color, this wine can lighting in a restaurant. Especially I recommend some sort of gunk, but I wrapped the fish instead of nori and filled with fresh quail egg yolk, flour, grilled tuna and hot sauce to steak cock. Wines at decent prices. I would not each other, if I failed to mention that the waitresses are primary beauty, though sometimes they make mistakes on the orders. I always come back to Matii with real pleasure and excitement, because I can always choose something a remarkable, and it always turns out to be something to wysokom level.
Sakana Sushi Bar - Poznan
Near the Old Market Square in Poznan, so the ideal location. A discreet sign on the outside, the atmosphere in the middle of a bit stiff, but maybe for that matter. Bothers me to complete silence, some people have it somewhere, but I do not like the conversation, which everyone who wants to can eavesdrop, and perhaps, especially when the little customers. Sakana in general is small, an oval bar of floating around lodeczkami on which the small plates are arranged Japanese specialties. Plates are in different colors - each color is a different price. Something like the Kaiten sushi fast food, which surprised me, because I think some Sakana aims at a more exclusive clientele. I just swim around the bar, colored plates, until someone with those of SHIP did not take off. How long swim I do not know why I recommend rather order food at the boys in preparation for the order, because it ensures freshness. How do you Chłopacy August professionally have referred do not know, but surely posted about this on the internet. As far as I remember (I may be wrong) there is some specific paper menu from which you can choose what the person is completely unfamiliar with the subject may be inconvenience, because of everything you need to ask questions, and because silence on the property will automatically go for bream and dilettante heheh . In such places, because of their rarity and exotic would do well to clear the menu and information about the proposals it contains. Sushi itself is awesome, both boards sashimi, HOSO, and Philadelphia, as well as nigiri. The guys behind the bar are okay and no problem will prepare everything according to your wishes, though there were some mistakes, especially during the bigger move. You pay at the exit, you must unfortunately wait until you go behind the cash back to the hall and count plates. If you want to buy a bottle of wine, I suggest to ask about price, because you can be surprised. In addition to sushi can be a little more Sakanie eat.
Sushi 77 - Poznan
On the street parallel to this, in which he is Sakana, one of those running from the market toward Garbary, ever forget those names ... Water, Wozna, maybe Goat? Who is interested in this find.
We were once only, in total, okay, but nothing special. Absence of alcohols, even though they are in the card. For me the downside, because I like the sushi drink wine or beer (despite appearances, matches).
Eating right, though not stirred. It was just empty, and yet in order they had to wait a little, the same for the account, generally support the middle level. I read somewhere in the network, it gives a good there for a lemon sorbet dessert, but it was not. Prices are in principle comparable to Matii and Sakany, and a quality place, however, stands out.
Planet Sushi - Malta Gallery
We were once on the opening day. This is a mitigating circumstance, so maybe not worth it, ends by discouraging, but unfortunately it was not good. Interior boring, actually was not what the hang of the eye, pimply high school student behind the bar, the atmosphere as the milk bar, generally little it all was encouraging. On the day of good information, with no alcohol, because I still do not have a license. Waited 15 minutes for a waitress who said that the hot meals have to wait an hour, and the sushi in half, even though it was occupied by three quarters of the tables. In this connection, we thanked and we left the facility in total with no regret, because so przeczuwalismy, he will be dull. We'll be back there, probably in order to find whether we were right.
Sekai Sushi - Poznan
up the garden on the Boulevard - we were not, is next in line, share experiences.
Art Sushi - Old Brewery
above
